I told Nathan a week ago that I had gotten him a Valentine's Day gift "just in case he wanted a heads up so he could start thinking what to get me." I offered up the idea of getting me a cookie bouquet, but after he researched it, he said "no way was he paying $70 for some awful cookies." Instead, he had decided he was going to make me Valentine cookies, macarons, in fact.
I thought he was crazy to tackle something so daunting as his first ever attempt at making cookies, but he was set on it. I had gotten a cookbook on macarons from my mom for my birthday, so I handed the book over last week. He studied up every night, made his grocery list and did the shopping for them last weekend. He had originally planned to make them on Sunday, but we couldn't find almond flour and powdered egg whites, so they took another day to locate.
Each night Nathan continued to study the recipe and directions, while our kitchen counters have been covered in all of the preparations since Sunday. He tackled the lemon almond cream filling on Tuesday night, accidentally making a double batch (good thing it's tasty on all sorts of things) and using every bowl in the kitchen.
His plan was to make the cookies on Wednesday night, but then he had to work late, so they became the Valentine's evening project. Last night he came home early from work, had his snack, and got down to work.
He mixed and scraped vanilla beans, blended and even added food coloring to make them pink.
Then he had to pipe it out into disks and bake it in the oven at multiple temperatures. Once the cookies cooled, he still had to pipe in the filling. Overall the whole macaron making process was a multi-hour project, but the finished product was delicious!
Nathan was disappointed that some of the cookies ran together in the oven and didn't look perfect, but I loved them all.
I thought he was crazy to tackle something so daunting as his first ever attempt at making cookies, but he was set on it. I had gotten a cookbook on macarons from my mom for my birthday, so I handed the book over last week. He studied up every night, made his grocery list and did the shopping for them last weekend. He had originally planned to make them on Sunday, but we couldn't find almond flour and powdered egg whites, so they took another day to locate.
Each night Nathan continued to study the recipe and directions, while our kitchen counters have been covered in all of the preparations since Sunday. He tackled the lemon almond cream filling on Tuesday night, accidentally making a double batch (good thing it's tasty on all sorts of things) and using every bowl in the kitchen.
His plan was to make the cookies on Wednesday night, but then he had to work late, so they became the Valentine's evening project. Last night he came home early from work, had his snack, and got down to work.
He mixed and scraped vanilla beans, blended and even added food coloring to make them pink.
Then he had to pipe it out into disks and bake it in the oven at multiple temperatures. Once the cookies cooled, he still had to pipe in the filling. Overall the whole macaron making process was a multi-hour project, but the finished product was delicious!
Nathan was disappointed that some of the cookies ran together in the oven and didn't look perfect, but I loved them all.
Very impressive!!
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